The launch of the Indo-Food Park by the Trade Promotion Council of India (TPCI) and Abu Dhabi Food Hub is expected to open a new gateway for Indian food suppliers …
Have you ever been confronted with the question ‘Is dairy ghee good for health or bad.’ Or ‘Should I consume artificial sweeteners’? There are many such concerns that one faces …
A vibrant, nutrient-packed twist on a classic Italian favorite. Ingredients Chef’s Note: This recipe uses spinach as a base for a deeper green color and mild flavor but can be …
The World Food Movement (WFM) has been providing freshly prepared, nutritious meals each week at Middlesex Community College in Massachusetts since February 2026, as part of an initiative aimed at …
The Embassy of Sweden in New Delhi hosted a special cultural evening celebrating the enduring legacy of Alfred Nobel, bringing together art, science, and culinary creativity in a unique tribute. …
The Deputy High Commission of Sri Lanka hosted the inaugural “Sri Lanka Food Festival 2026” from April 24 to 26 at Green Meadows Resort in Chennai, India. Organized under the …
Koon Thoran (Stir-Fried Wild Mushrooms): Timeless Poriyal Charm Wayanad, the picturesque district of Kerala, in India, has many sobriquets; my favorite is ‘spice garden.’ Spice stimulates our senses and our …
The Consulate General of India in Atlanta, in collaboration with the U.S.-India Business Council (USIBC), the Federation of Indian Chambers of Commerce and Industry (FICCI), and the Metro Atlanta Chamber, …
Michelin-starred chef Vikas Khanna has been named to the TIME100 for 2026, TIME’s annual list of the “100 most influential people” in the world, placing him among the most “powerful …
Modern Indian cuisine is getting a fresh expression in New Delhi as MKT at The Chanakya has launched India Unbound, a curated popup menu that reinterprets regional flavors through a …
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