Indian food and beverage exporters are seeing a pickup in overseas orders ahead of Diwali, with international buyers reporting average demand growth of about 6 percent and some markets recording …
In this exclusive conversation with South Asian Herald, Corporate Executive Chef at ITC Hotels Manisha Bhasin reflects on culinary diplomacy, diversification of the American palate and strengthening Indo-US cultural ties. Chef …
India’s Permanent Representative to the United Nations, Ambassador Harish Parvathaneni, has warned that food insecurity remains one of the “gravest” humanitarian consequences of armed conflict. Speaking at the UN Security …
The Northeast India Food Festival 2026, billed as the first celebration of its kind in the DMV region highlighting the cuisine and culture of one of India’s most diverse regions, …
India could be headed for its biggest overhaul of food labelling and infant nutrition regulations in years after a Parliamentary Standing Committee urged the government to tighten oversight of sugar …
Pop’s Praiseworthy Popcorn, a Virginia-based artisan popcorn company known for its bold, all-natural flavors and commitment to handcrafted snacks, has been named to the Taste 50 by Taste of the …
The launch of international cargo operations from Navi Mumbai International Airport has opened a new export gateway for western India’s agricultural producers, with Air India Cargo transporting nearly two tons …
Meghalaya is preparing to take its premium pineapple brand to larger domestic and international markets after securing record sales and new marketing partnerships at the fourth Meghalaya Pineapple Festival in …
In a city better known for glass towers and technology campuses than slow living, Hilton’s newest opening offers an unexpected proposition: a hotel inspired by the rhythm of a coffee …
Type 2 diabetes mellitus (T2DM) is a growing health concern in South Asian communities like Indian, Pakistani, Bangladeshi, Nepali, and Sri Lankan. Research shows that South Asians are more likely …
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